1540 Room is the dining room of The DeSoto hotel on Madison Square. The name points to Hernando de Soto's expedition through the Southeast in 1540 and the spice trade that followed. Chef Collin Clemons cooks seasonal Lowcountry menus from local farms, and the hotel says he was named the city's best chef less than a year after opening. Savannah Magazine readers voted it the best fine dining room in the city for 2026.
An inn with a dining room and a separate tavern that keeps its own hours. The inn says the tavern opens daily at 4pm and closes by 11pm, with food during kitchen hours.
A Bay Street wine bar named for its street number. The bar adds that 208 'symbolizes manifesting wealth and abundance' and then admits, 'It's also our address.' Wednesday nights are Bubbles & Blues with singer Laiken Love, and Tuesdays bring five dollar tapas toppers. Readers voted it best wine bar in Connect Savannah (2022) and in Savannah Magazine (2026).
Live music some nights. Go before the band starts if you want to talk.
45 Bistro has been the dining room of The Marshall House hotel since 2001, the third home of a restaurant Sandy Hollander has run since the mid 1980s. Eat It and Like It reported on September 14, 2026 that it will leave the hotel when the year ends ... the last service is December 31, 2026. The hotel sold on June 1, 2026 and its new owners plan to remake the space in 2027. The team has said it hopes to reopen elsewhere in Savannah. 45 Bistro is open now and has said it will leave The Marshall House on 31 December 2026.
BellyUp Savannah / Over 50
Good places to eat and drink in Savannah, minus the nightclubs. When a spot gets loud later or draws a lot of kids, the card tells you.
The same over 50 spots, sorted by the reasons people actually pick them.
8 spots
A Bay Street wine bar named for its street number. The bar adds that 208 'symbolizes manifesting wealth and abundance' and then admits, 'It's also our address.' Wednesday nights are Bubbles & Blues with singer Laiken Love, and Tuesdays bring five dollar tapas toppers. Readers voted it best wine bar in Connect Savannah (2022) and in Savannah Magazine (2026).
Live music some nights. Go before the band starts if you want to talk.
The address is a lane, not a street ... Broughton Lane runs behind the shops on West Broughton. The bar calls itself 'a classy 1870's hidden gem basement bar highlighting Savannah's deepest library collection of fine spirits and cocktails.' Visit Savannah says the cocktail menu is large enough to fill a newspaper. In Savannah Magazine (13 April 2026) bar manager Chris Schofield called it just a bar in a basement with good vibes and better cocktails.
Go early. It turns into a late-night spot later in the evening.
A cocktail bar in a restored landmark on Bull Street. The bar says the building was 'erected in 1896' on the site of the Georgia Hussars' former armory. It is a Daniel Reed Hospitality room, the Savannah group behind Public Kitchen and Bar, and its line on itself is 'It's Not So Old Fashioned.'
The venue calls itself the oldest restaurant on River Street, open since 1959, in a refurbished 18th century cotton warehouse. It prints a Lincoln Street address because the door sits on the ramp, and adds 'Located On River Street' beside it. The site describes it as locally family owned.
A French bistro with a pub room beside it. The venue describes 'one of Savannah's historic 19th-century spaces' with 'intricate tile floors, original architectural details, pressed-tin ceilings, and a handsome mahogany bar', and invites guests to have 'oysters and martinis at the bar' in the pub area.
Gallery Espresso opened around 1993 and calls itself Savannah's oldest coffee shop. It spent its first ten years in a basement, then moved in 2003 into a circa 1859 building at the south end of Chippewa Square. The walls work as a gallery ... the fall 2026 show is 'The Reckoning' by Mr Mahaffey, up through Halloween. There is seating outside and fireplaces inside.
Visit Savannah describes the building as a colonial mansion from the late 1700s that became Georgia's first bank in 1811 and a restaurant in 1971. Savannah Magazine readers voted its shrimp and grits the best in the city in 2026. Visit Savannah singles out the crispy scored flounder with apricot shallot sauce.
Vic's sits in an old cotton warehouse on the bluff, with a dining room that looks over the Savannah River and a patio above Factors Walk. Savannah Magazine's 2026 readers' poll named it runner-up for both shrimp and grits and waterfront dining.
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